Sunday, September 14, 2014

Pumpkin Cookie Dough Bites

These are a great mix of flavors in cookie dough form without added sugar and minimal ingredients.


Ingredients:
1/2 cup Cashew Meal (I used TJ brand)
1/2 cup Almond Meal (I used Bob's Red Mill)
4 teaspoons Organic Raw Blue Agave Nectar
2 teaspoons Extra Virgin Coconut Oil
4 tablespoons organic pumpkin
1 teaspoon pumpkin pie spice

Procedure:
1. Mix the cashew and almond meal in a bowl
2. Add the pumpkin and mix well (I used my hands to form a dough like substance)
3. Add the remaining ingredients and mix well
4. Form balls with the dough (roll in your palms - should make 12 balls)
5. Refridgerate for at least 30-45 minutes
6. Optional: sprinkle a little pumpkin pie spice over the balls or cinnamon
7. Enjoy!

NOTE: These are supposed to be like cookie dough and will not harden up even when put in fridge.

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